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2011-2012 Pretrip Planning |
[Pretrip Planning] [Day >Apr 29 30 - May 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20][Back to the map] |
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Georgia's Greek Deli on 85th in north Seattle |
Cyd's meal, chicken w/ spinach. It was very good. Cyd's desert was Kolokithopita, pumpkin flavored and delicious. My roast lamp sandwich was a little to "lamby". The Baklava was milder than mine. I liked their's better. |
The interior. They have live music on weekends. |
Greek Beer. It tasted a touch flat, but it's a long boat ride from Greece. |
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We had dinner at Lola's in downtown Seattle on Wednesday night, the 25th of January. We started with this wonderful Greek salad. We drank 2009 Boutari Moschofilero. A Greek white wine. It was very good. |
Cyd ordered her favorites, Grandma's Greek Spagetti and Metaxa braised yams. I tried a dish that was a goat pot pie. I can't find it's name on their web site. It had a cinnimon flavored crust. |
The colors of Seattle in the evening across the street from Lola's. |
The weekend of Feb 10-12 at The Winslow house in Manchester. It's the big house on the right. Cyd and I showed for only Saturday. |
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The beach and view of Seattle in the distance. |
Looking north up the beach. We were treated to a real live Bald Eagle during our visit |
The lights of the city in the distance. |
A closer view. Not happy with my lens performance, but I didn't have a cable release. |
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| All five of the ladys. With Fred memorizing another joke. | Viewing some of John Roger's 500 plus photos of the BUMS adventures | Photographers try to capture personalities. I got Fred's right on! From left to right. Jim and Cyd, Mona and Jim, Joan and John our hosts, Donna and Stan, Mary and Fred. | |
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| Joan's Chocolate Valentine cake with a caramel center. Yum... | We enjoyed raspberry and butterscotch after dinner drinks. | ||
